Pumpkin Nutella Bread

Since fall has officially started I decided to combine two of my favorites pumpkin and nutella.

• 1 3/4 cups flour
• 1 tsp baking soda
• 1/2 tsp salt
• 1 1/2 tsp cinnamon
• 1 tsp nutmeg
• 1 1/2 cups sugar
• 1/2 cup vegetable oil
• 1/3 cup water
• 1 can pumpkin (not the pumpkin pie filling)
• 2 eggs
• 1 tsp vanilla
• nutella

1. Preheat oven to 350
2. Whisk together flour, baking soda, salt, cinnamon, nutmeg and sugar.
3. Whisk together oil, water, pumpkin, eggs and vanilla
4. Combine flour mixture into pumpkin mixture and stir till all combined.
5. Pour batter in bread pan, spoon nutella in a few spoonfuls at a time and swirl with a knife, add more nutella if needed.
6. Bake about 60 minutes.