Thursday, August 9, 2012

Creamy Garlic Pasta

Found this recipe on pinterest from the cheese pusher blog. Went great with the grilled chicken we had.

  • 2 tsp olive oil
  • 4 cloves garlic, minced
  • 2 tbsp butter
  • 1/4 tsp salt
  • 1/2 tsp pepper
  • 3 cups chicken stock
  • 1/2 lb spaghetti or angel hair pasta
  • 1 cup grated parmesan cheese
  • 3/4 cup heavy cream
  • 2 tbsp chopped parsley
  1. Bring olive oil to medium high heat in a pan.
  2. Add garlic and stir, let cook about 2 minutes.
  3. Mix in butter and stir till melted.
  4. Add salt, pepper and chicken stock.
  5. Raise the heat to high and let come to a boil.
  6. Once it's at a rolling boil add pasta and cook according to package directions.
  7. Reduce heat to medium and mix in parmesan stir till melted.
  8. Turn off the heat and stir in cream and parsley.

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