Snickerdoodles

• 2 3/4 cups flour
• 1/2 tsp salt
• 2 tsp baking powder
• 1 cup butter
• 1 1/2 cups sugar
• 2 eggs
• 1 tsp vanilla

Topping:

• 3 tbsp sugar
• 1 tbsp cinnamon

1. Preheat oven to 350.
2. Beat butter till creamy
3. Add sugar and beat till light and fluffy
4. Add eggs and flour, beat till combined.
5. Combine topping ingredients.
6. Roll dough into 1 1/2" balls, roll in cinnamon sugar
7. Flatten balls into 1/2" discs
8. Bake 12 minutes or until lightly browned