I used shells as my pasta of choice for this, but you can use what ever pasta you are in the mood with for this. This recipe makes plenty so you have leftovers for lunch. I used a sweet sausage because Kyle doesn't like spicy so if you are a fan of spice, this would be great with spicy sausage also. Here's the link to the recipe
http://picky-palate.com/2014/03/24/classic-cheesy-stuffed-sausage-pasta-bake/
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